肉割烹　むつの式　松山三番町

• 

  Lava Yakiniku Set with Earthenware Pot Rice for Two

  6000 yen(税込)

  Top-quality loin, top-quality short ribs, top-quality tongue, chicken, and freshly cooked rice in a clay pot

  1/10

  

  Lava Yakiniku Set with Earthenware Pot Rice for Two

  6000 yen(税込)

  Top-quality loin, top-quality short ribs, top-quality tongue, chicken, and freshly cooked rice in a clay pot

Speaking of the Mutsu ceremony

• 

  Lava Yakiniku Set for 2 people

  4900 yen(税込)

  Top-grade loin, top-grade ribs, top-grade tongue, and chicken

  1/10

  

  Lava Yakiniku Set for 2 people

  4900 yen(税込)

  Top-grade loin, top-grade ribs, top-grade tongue, and chicken

• 57 degree cooked Wagyu beef yukke

  1900 yen(税込)

  1/10

  57 degree cooked Wagyu beef yukke

  1900 yen(税込)

• 63 degree cooked beef liver sashimi

  1900 yen(税込)

  1/10

  63 degree cooked beef liver sashimi

  1900 yen(税込)

• Assorted chicken sashimi

  1800 yen(税込)

  1/10

  Assorted chicken sashimi

  1800 yen(税込)

• 

  Assorted horse sashimi

  3900 yen(税込)

  1/10

  

  Assorted horse sashimi

  3900 yen(税込)

Lava grilled meat (single item)

• Upper loose

  2300 yen(税込)

  1/10

  Upper loose

  2300 yen(税込)

• Upper Calvi

  2300 yen(税込)

  1/10

  Upper Calvi

  2300 yen(税込)

• Upper tongue

  1800 yen(税込)

  1/10

  Upper tongue

  1800 yen(税込)

• Regular tongue

  900 yen(税込)

  1/10

  Regular tongue

  900 yen(税込)

• parent bird

  800 yen(税込)

  1/10

  parent bird

  800 yen(税込)

• Freshly cooked white rice (clay pot) 2 cups

  1200 yen(税込)

  *It will take about 20 minutes

  1/10

  Freshly cooked white rice (clay pot) 2 cups

  1200 yen(税込)

  *It will take about 20 minutes

Meat dish

• Grilled Wagyu beef sashimi

  1900 yen(税込)

  1/10

  Grilled Wagyu beef sashimi

  1900 yen(税込)

• Beef tongue sashimi

  1800 yen(税込)

  1/10

  Beef tongue sashimi

  1800 yen(税込)

• Beef tongue tartare

  1800 yen(税込)

  1/10

  Beef tongue tartare

  1800 yen(税込)

• 

  Roast beef tongue

  1900 yen(税込)

  1/10

  

  Roast beef tongue

  1900 yen(税込)

• Seared chicken freshly slaughtered that morning

  1,500 yen(税込)

  1/10

  Seared chicken freshly slaughtered that morning

  1,500 yen(税込)

• Chicken gizzard sashimi

  900 yen(税込)

  1/10

  Chicken gizzard sashimi

  900 yen(税込)

Japanese black beef steak

• 

  Ribeye steak

  2300 yen(税込)

  1/10

  

  Ribeye steak

  2300 yen(税込)

• sirloin steak

  3000 yen(税込)

  1/10

  sirloin steak

  3000 yen(税込)

• Beef fillet steak

  5000 Yen(税込)

  1/10

  Beef fillet steak

  5000 Yen(税込)

• 

  Foie gras and Chateaubriand steak

  6500 yen(税込)

  1/10

  

  Foie gras and Chateaubriand steak

  6500 yen(税込)

Dish

• Wagyu beef stew

  1,500 yen(税込)

  1/10

  Wagyu beef stew

  1,500 yen(税込)

• Shelled scallops sauteed with asparagus and butter

  700 yen(税込)

  1/10

  Shelled scallops sauteed with asparagus and butter

  700 yen(税込)

• Grilled chicken wings

  800 yen(税込)

  1/10

  Grilled chicken wings

  800 yen(税込)

• Mutsu's special braised pork

  1,500 yen(税込)

  1/10

  Mutsu's special braised pork

  1,500 yen(税込)

• Beef tongue stew

  1800 yen(税込)

  1/10

  Beef tongue stew

  1800 yen(税込)

• Snow crab and Wagyu beef gratin

  2200 yen(税込)

  1/10

  Snow crab and Wagyu beef gratin

  2200 yen(税込)

• Beef offal stir-fried with miso sauce

  1200 yen(税込)

  1/10

  Beef offal stir-fried with miso sauce

  1200 yen(税込)

Early Bird Menu

• Boiled black edamame in salt

  500 yen(税込)

  1/10

  Boiled black edamame in salt

  500 yen(税込)

• potato salad

  600 yen(税込)

  1/10

  potato salad

  600 yen(税込)

• Chilled tomatoes

  600 yen(税込)

  1/10

  Chilled tomatoes

  600 yen(税込)

• Tataki cucumber

  600 yen(税込)

  1/10

  Tataki cucumber

  600 yen(税込)

• Yamaimo and salmon roe

  1300 yen(税込)

  1/10

  Yamaimo and salmon roe

  1300 yen(税込)

Skewers

• Tsukune skewers (2 skewers)

  700 yen(税込)

  1/10

  Tsukune skewers (2 skewers)

  700 yen(税込)

• Beef heart skewers (2)

  1300 yen(税込)

  1/10

  Beef heart skewers (2)

  1300 yen(税込)

• Beef tongue skewers (2 skewers)

  1,500 yen(税込)

  1/10

  Beef tongue skewers (2 skewers)

  1,500 yen(税込)

• Beef liver skewers (2 skewers)

  1300 yen(税込)

  1/10

  Beef liver skewers (2 skewers)

  1300 yen(税込)

salad

• Chooregi Salada

  1000 yen(税込)

  1/10

  Chooregi Salada

  1000 yen(税込)

• 

  Wagyu beef salad

  1800 yen(税込)

  1/10

  

  Wagyu beef salad

  1800 yen(税込)

Mutsu Ceremony Specialty

• Dashi rolls with meat

  900 yen(税込)

  1/10

  Dashi rolls with meat

  900 yen(税込)

• Homemade meat shumai

  500 yen(税込)

  1/10

  Homemade meat shumai

  500 yen(税込)

• Red sea bream sake kasu cream cheese

  900 yen(税込)

  1/10

  Red sea bream sake kasu cream cheese

  900 yen(税込)

Earthenware pot rice

• Red sea bream clay pot

  4000 yen(税込)

  1/10

  Red sea bream clay pot

  4000 yen(税込)

• 

  Eel clay pot

  4000 yen(税込)

  1/10

  

  Eel clay pot

  4000 yen(税込)

• Wagyu beef clay pot

  4000 yen(税込)

  1/10

  Wagyu beef clay pot

  4000 yen(税込)

dessert

• Seasonal Sorbet

  500 yen(税込)

  1/10

  Seasonal Sorbet

  500 yen(税込)